Natural taste.
Reliable quality.
Global supply.
Specializing in the production of mango puree for the B2B segment.
Our company has its own processing facility. Our production is located in the green countryside southwest of Nairobi, a region with a rich agricultural history and mango growing traditions.
We have full control over the production process, which allows us to guarantee high quality.
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We purchase mangoes from local farmers and regional distributors, process them and supply them to the B2B segment: food and beverage manufacturers, baby food companies and raw ingredient exporters.
We pride ourselves on delivering consistent quality and timely logistics for our clients. Our services are designed to meet the unique demands of various sectors within the food and beverage industry. Our customer base includes manufacturers specializing in beverages, desserts, yogurt, and baby food.
Our commitment to quality ensures that every product we handle meets the highest standards, providing our clients with peace of mind and satisfaction.
Purchasing mangoes from trusted Kenyan farmers gives you confidence in the quality and transparency of the origin of the raw material.
The production process is carried out entirely at our own plant. This eliminates dependence on third-party contractors and increases the stability of supplies.
We adapt to seasonality through a diversified purchasing system and constant monitoring of volumes. In the off-season, we work with regional distributors.
Our mango puree is an industrial ingredient, easy to store and process. The consistency and taste parameters meet the requirements and needs of juice, jam, and baby food manufacturers.
We are already working with large companies from Kenya, Bulgaria, Romania, Poland and Italy. This confirms the trust in our product and logistics capabilities.
